Fruit And Vegetable Respirator BK-FVR10

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Introduction:
Fruit and vegetable respirator is specially used to test and research fruit and vegetables under the conditions of normal temperature, cold storage, supermarket freezers and so on. It can choose different respiratory chambers according to the size of fruit and vegetables which can speed up the balance and measuring time. It has the characteristics of multifunction, high precision, fast, efficiency and convenience.
Fruit And Vegetable Respirator.pdf

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Description

Fruit And Vegetable Respirator BK-FVR10

Features

* Simple operation, clear interface.

* Large capacity SD card storage data, data storage, easy to export.

* Calibration function, boot can choose whether to calibrate, improve the accuracy of the instrument.

* Equipped with special software to calculate respiratory intensity.

* The gas flow can be adjusted.

 

Technical Parameter:

Model

BK-FVR10

CO2

Min Measuring Range

0~2000ppm

Linearity

≤±1%F·S

Repeatability

≤±1%

Response Time

15s

Zero Shift

≤±2%F·S/24h

Destination Shift

≤±2%F·S/24h

O2

Measuring Range

0~30%

Linearity

≤±2%F·S

Repeatability

≤±1%

Response Time

30s

Zero Shift

≤±2%F·S/24h

Destination Shift

≤±2%F·S/24h

Temp

Measuring Range

-20~95°C

Resolution

0.1°C

Accuracy

±0.2°C

Humidity

Measuring Range

0100%

Resolution

0.1%

Accuracy

±0.2%F·S

Pre-Heating Time

30min

Power Supply

AC220V±10%, 50Hz

Respiratory Chamber

Φ120*180mm,Φ60*89mm,Φ40*80mm

Standard one, choose one of three types.

External Size

260*260*130mm

Package Size

550*400*250mm

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Additional information

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Item: Fruit And Vegetable Respirator BK-FVR10